Almonds Raw, 200 G, Tria Enniaria
out of stock
2.99€

Almonds are useful and filling. They can be used as an intermediate snack in dietary diets or as an ingredient of sweet and salty recipes.
  • Αpproved product at the Ministry of Health:
    CyprusBulgaria
  • Can be used by:
    ChildrenWomenMenVegansVegetariansDiabetics
  • Beneficial effect on problems with:
    ImmunityAntioxidantDigestionHigh cholesterolTonus and energy
  • Allergens:
    Nuts

PRODUCT INFORMATION

Almonds are rich in fiber, minerals such as magnesium, calcium, phosphorus, iron, vitamin E, B vitamins, vegetable fats, etc. They have antioxidant properties, improve digestion and immunity, help reduce cholesterol levels in the blood, fight inflammation in the body.

 

Ingredients:

Almond nut.

 

Nutritional values per 100 g :

Energy: 1161 kJ/ 579 kcal

Fat: 49.93 g

Carbohydrates: 21.55 g

Of which sugars: 4.35 g

Proteins: 21,15 g

Fiber: 12.50 g

 

Method of use:

For direct consumption.

 

Storage:

Store in a cool, dry place, without direct sunlight.


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